Nutrition, Mediterranean Diet, and Management of Cardiovascular Diseases (with community educational support)

This online course focuses on the prevention of cardiovascular diseases through proper nutrition and the changes that should be made in the diet on the ground of cardiovascular problems and risk factors for them (e.g. hypertension, elevated blood lipids, blood sugar etc.). It is based on the expertise of the University of Athens on health topics, and has been operating successfully for the last years, in the Greek language, having so far many graduates.